Pan Release, Professional Pan Coating (better Than Pam Spray!)
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1/2 cup corn oil or 1/2 cup canola oil or 1/2 cup vegetable oil
- 1/2 cup vegetable shortening, room temperature (crisco shortening is good)
- 1/2 cup all-purpose flour
Recipe
- 1 place all ingredients in a mixing bowl.
- 2 using an electric mixer beat until mixture has increased in volume slightly and resembles marshmallow cream.
- 3 place in a container with a lid and store on the counter or in a cupboard (in hot weather it may be refrigerated).
- 4 the mixture tends to separate slightly upon sitting in your cupboard or refrigerator so mix before using, then brush pans using a pastry brush or a clean paper towel.
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