Ingredients
- Servings: 5
- 1 1/2 cups flour
- 1/4 cup oat bran
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 4 tablespoons sugar
- 1 1/2 teaspoons cinnamon
- 1 1/4 cups milk
- 1 tablespoon vinegar
- 4 tablespoons canola oil
- 2 eggs (slightly beaten)
- 1 teaspoon vanilla flavoring
Recipe
- 1 mix dry ingredients together.
- 2 add the wet ingredients.
- 3 mix together with a fork.
- 4 let batter sit for a few minutes.
- 5 fry pancakes.
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