Low-fat Oven Fried Parmesan Potatoes

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 4 medium potatoes
• 1 tablespoon canola oil
• 1 tablespoon grated parmesan cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• pepper
• salt

Recipe

• 1 heat oven to 450 degrees.
• 2 scrub potatoes, but don't peel.
• 3 cut in wedges or strips.
• 4 place potato slices in a plastic bag with the oil and shake well to coat potatoes evenly.
• 5 combine remaining ingredients in a separate plastic bag.
• 6 add potatoes and shake to coat.
• 7 arrange potatoes, in a single layer, on a baking sheet that has been sprayed with cooking spray.
• 8 bake for 30 to 35 minutes or until golden brown.