Slow Cooker Chili
Total Time: 8 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 8 hrs
Ingredients
- Servings: 8
- 1 lb ground turkey breast
- 1 (28 ounce) can crushed tomatoes
- 1 (15 ounce) can pinto beans
- 1 (15 ounce) can kidney beans
- 1 (15 ounce) can corn
- 1 (16 ounce) bag frozen bell peppers
- 1 medium onion, chopped
- 2 medium garlic cloves, minced
- 2 medium habanero peppers
- 2 tablespoons canola oil
- 2 tablespoons chili powder
- 1 tablespoon ground cinnamon
Recipe
- 1 in a pan, heat the oil.
- 2 brown the turkey breast and onion in the oil until the turkey is no longer pink. add chili powder.
- 3 add browned turkey, onion, and rest of ingredients to slow cooker.
- 4 cook on low all day!
- 5 enjoy when you get home!
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