Granola Cookies

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 1 3/4 cups all-purpose flour
• 1 3/4 teaspoons baking powder
• 1/2 teaspoon salt
• 3/4 cup sugar
• 1/4 cup packed brown sugar
• 3 tablespoons canola oil or 3 tablespoons vegetable oil
• 1 teaspoon cinnamon
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup low-fat granola

Recipe

• 1 mix flour, salt, cinnamon, and baking powder in a small bowl and set aside.
• 2 with electric mixer, beat both sugars, and the oil until light and fluffy.
• 3 add the egg and vanilla and beat well.
• 4 stir in the flour mixture until just moistened.
• 5 stir in granola.
• 6 drop dough by rounded teaspoon onto a baking sheet that has been sprayed well with nonstick cooking spray.
• 7 bake for 10-12 minutes at 350°f until cookies are light brown and set.
• 8 cool cookies on baking sheet for 5 minutes until they are firm.
• 9 remove cookies to rack and let cool completely.