French Toast For Family

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 cup 2% low-fat milk
• 4 large eggs
• 1 tablespoon sugar
• 1 teaspoon pure vanilla extract
• 1/4 teaspoon salt
• 6 slices french bread
• 1/4 cup canola oil

Recipe

• 1 cut the french bread about 1/2 to 3/4 inches thick.
• 2 whisk together the 1 cup of milk, the 4 large eggs, the 1 tbsp of sugar, the 1 tsp of vanilla extract, and 1/4 tsp of salt.
• 3 if desired, can add about 1 tbsp of orange zest for some extra zing.
• 4 place the bread in the mixture, about 1 to 2 minutes per side. depending on how old the bread is, it may need to soak in the mixture a little more. when it's done soaking, check to make sure it is heavy but not falling apart.
• 5 heat up a frying pan. when the frying pan is hot, then add about 1/4 cup of canola oil or any vegetable oil.
• 6 fry the slices about 1-2 minutes or so on each side, until it's brown, maybe a little longer if you like it crispier. (i like mine burnt).
• 7 when the toast is done, put on a plate that has paper towels to sop up the oil. sprinkle with a little sugar and cinnamon and eat with maple syrup or whatever syrup is on hand.