Shallot Vinaigrette

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

• Servings: 40
• 1/2 cup canola oil
• 2 tablespoons red wine vinegar
• 2 tablespoons honey
• 1 tablespoon dijon mustard
• 1 tablespoon water
• 1 shallot
• 1/8 teaspoon salt
• 3/4 teaspoon pepper

Recipe

• 1 combine ingredients in a blender or food processor and blend until smooth.
• 2 chill and serve over salad.