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Thursday, February 26, 2015

Oven Baked Spicy Wedgie Fries

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 2 -3 russet potatoes (depending on amount of people.)
  • 1 teaspoon olives or 1 teaspoon canola oil
  • 1 teaspoon chili powder
  • 1 teaspoon cajun seasoning
  • 1/2 tablespoon pepper
  • 1/2 tablespoon salt (optional)
  • 1 piece of parchmount paper

Recipe

  • 1 select 2-3 russet potatoes.
  • 2 leave skins on as well but wash to remove any sand etc.
  • 3 cut into wedges,by cutting in half and cutting again in 1/4 (depends on size of potatoe).
  • 4 rinse 3 times till water is clear.
  • 5 dry on a tea towell.put into a bowl,sprinkle the oil onto potatoes.
  • 6 add the dry ingrediants and combine all together with potatoes.
  • 7 place parchmount paper on a cookie sheet .
  • 8 spread potatoes on the parchmount paper.
  • 9 bake in oven at 450 degrees about 30 minutes(depends on amount of potatoes being done).

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