Oven Baked Spicy Wedgie Fries
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- 2 -3 russet potatoes (depending on amount of people.)
- 1 teaspoon olives or 1 teaspoon canola oil
- 1 teaspoon chili powder
- 1 teaspoon cajun seasoning
- 1/2 tablespoon pepper
- 1/2 tablespoon salt (optional)
- 1 piece of parchmount paper
Recipe
- 1 select 2-3 russet potatoes.
- 2 leave skins on as well but wash to remove any sand etc.
- 3 cut into wedges,by cutting in half and cutting again in 1/4 (depends on size of potatoe).
- 4 rinse 3 times till water is clear.
- 5 dry on a tea towell.put into a bowl,sprinkle the oil onto potatoes.
- 6 add the dry ingrediants and combine all together with potatoes.
- 7 place parchmount paper on a cookie sheet .
- 8 spread potatoes on the parchmount paper.
- 9 bake in oven at 450 degrees about 30 minutes(depends on amount of potatoes being done).
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