Easy Bagels!

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 4 -5 cups flour
• 1 tablespoon brown sugar
• 1 tablespoon dry yeast
• 1 tablespoon canola oil
• 1 1/2 cups warm water
• sesame seeds, cinnamon sugar, raisins, grated cheddar

Recipe

• 1 preheat oven to 450°.
• 2 mix yeast with warm water and sugar and stir. set aside for 5 minutes.
• 3 add 1 cup of flour at a time to the yeast mixture and salt and oil.
• 4 mix together, when it starts to get stiff use your hands.
• 5 put on floured counter and knead until smooth.
• 6 in the meantime, boil a large pot of water for 15 minutes.
• 7 once dough is well kneaded, cut into twelve even pieces.
• 8 roll pieces and form into bagel shapes.
• 9 rest for 15 minutes on greased baking sheet covered with a towel.
• 10 boil 4 at a time, 30 seconds per side.
• 11 while wet, sprinkle with salt/sesame seeds etc.
• 12 put on a baking sheet and bake for about 10 minutes, or until the tops are golden brown.