Yummy Sauce
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 1/2 cup canola oil (preferably cold pressed)
- 1/2 cup almonds (for a creamier sauce, use almond flour)
- 1/3 cup nutritional yeast (available at whole foods grocery stores)
- 1/2 cup chickpeas or 1/2 cup garbanzo beans, cooked
- 1/4 cup soybeans, cooked (not green edamame beans)
- 1/2 cup filtered water (important for flavor)
- 1/2 cup lemon juice (fresh is best)
- 1 -2 garlic clove (small to medium size)
- 1/2 teaspoon salt
- 1 1/2 teaspoons curry powder
- 1 teaspoon dried oregano
- 1 teaspoon dried cilantro
Recipe
- 1 in a blender or food processor blend almonds beans and oil.
- 2 add all other ingredients and puree until creamy smooth.
- 3 cover and let stand in the refrigerator for one hour.
- 4 don't cover to tight, remember the yeast.
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