Chocolate Butter-creme Frosting

Ingredients

• Servings: 1
• 1 1/2 cups confectioners' sugar
• 1/4 cup butter, softened
• 1 pinch salt
• 1 1/2 (1 ounce) squares unsweetened chocolate, melted
• 1 1/2 tablespoons milk
• 1 teaspoon vanilla extract

Recipe

• in small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
• add melted chocolate, milk and vanilla extract, beating until well blended.