stovetop granola

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 2 cups rolled oats
• 1/3 cup butter
• 2 tablespoons honey
• 1/3 cup packed brown sugar
• 1/2 cup chopped almonds
• 1/3 cup dried cranberries

Recipe

Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins


• heat the oil in a large skillet over medium-high heat. add oats then cook and stir until starting to brown and crisp, about 5 minutes. remove from heat and spread out on a cookie sheet to cool.
• melt the butter in the same pan over medium heat. stir in the honey and brown sugar; cook, stirring constantly, until bubbly. return the oats to the pan. cook and stir for another 5 minutes or so. pour out the cookie sheet and spread to cool.
• once cool, transfer to an airtight container and stir in the almonds and dried cranberries. any additional nuts and fruit can be stirred in at this time also.