Best Ever Corn Muffins

Ingredients

• Servings: 1
• 1/4 cup butter, softened
• 9 tablespoons white sugar
• 2 eggs
• 1 tablespoon vanilla extract
• 1 1/2 cups biscuit baking mix
• 1/4 cup yellow cornmeal
• 2/3 cup milk

Recipe

Preparation Time: 8 mins Cook Time: 30 mins Ready Time: 38 mins


• preheat oven to 375 degrees f (190 degrees c). grease 12 muffin cups or line with paper muffin liners.
• in a large bowl, cream together the butter and sugar until light and fluffy. stir in the eggs one at a time, beating well with each addition, then stir in the vanilla.
• in a separate bowl, stir together baking mix and cornmeal. blend this mixture into the butter/egg mixture, alternately with the milk; stir just until combined. spoon batter into prepared muffin cups.
• bake in preheated oven for 20 to 30 minutes, until golden.