peanut butter pie i

Ingredients

• Servings: 1
• 1 1/4 cups chocolate cookie crumbs
• 1/4 cup white sugar
• 1/4 cup butter
• 1 (8 ounce) package cream cheese, softened
• 1 cup creamy peanut butter
• 1 cup white sugar
• 1 tablespoon unsalted butter, softened
• 1 teaspoon vanilla extract
• 1 cup heavy whipping cream

Recipe

Preparation Time: 30 mins Cook Time: 10 mins Ready Time: 4 hrs 40 mins


• preheat oven to 375 degrees f (190 degrees c).
• combine 1 1/4 cup cookie crumbs, 1/4 cup sugar, and 1/4 cup butter; press into a 9-inch pie plate. bake in preheated oven for 10 minutes. cool on wire rack.
• in a mixing bowl, beat cream cheese, peanut butter, 1 cup sugar, 1 tablespoon butter, and vanilla until smooth. whip the cream, and fold into the peanut butter mixture.
• gently spoon filing into crust. garnish pie with chocolate or cookie crumbs if desired. refrigerate for several hours before serving.