Banana Chocolate Chip Cake

Ingredients

• Servings: 1
• 1 1/2 cups all-purpose flour
• 2/3 cup sugar
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 cup mashed bananas
• 1 egg
• 1/2 cup unsalted butter, melted
• 1/4 cup milk
• 3/4 cup semisweet chocolate chips

Recipe

• preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x13 inch pan.
• in a large bowl, mix flour, sugar, baking powder and salt.
• in a separate bowl, combine bananas, egg, melted butter and milk.
• stir banana mixture into flour mixture until blended. be careful not to over mix.
• stir in chocolate chips.
• pour batter into 9x13 inch pan. bake at 350 degrees f (175 degrees c) 30 to 35 minutes, or until a toothpick inserted into center of cake comes out clean. (it will have some melted chocolate, but no crumbs.)