david's yellow cake
Ingredients
- Servings: 2
- 1 cup butter
- 1 1/2 cups white sugar
- 8 egg yolks
- 3/4 cup milk
- 1 1/2 teaspoons vanilla extract
- 2 cups cake flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Recipe
Preparation Time: 20 mins
Cook Time: 30 mins
Ready Time: 50 mins
- preheat oven to 350 degrees f (175 degrees c). grease and flour 2 - 8 inch round pans. sift together the flour, baking powder and salt. set aside.
- in a large bowl, cream together the butter and sugar until light and fluffy. beat in the egg yolks one at a time, then stir in the vanilla. beat in the flour mixture alternately with the milk, mixing just until incorporated. pour batter into prepared pans.
- bake in the preheated oven for 25 to 30 minutes, or until tops spring back when lightly tapped. cool 15 minutes before turning out cooling racks.
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