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Thursday, January 21, 2016

david's yellow cake

Ingredients

  • Servings: 2
  • 1 cup butter
  • 1 1/2 cups white sugar
  • 8 egg yolks
  • 3/4 cup milk
  • 1 1/2 teaspoons vanilla extract
  • 2 cups cake flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

Recipe

    Preparation Time: 20 mins Cook Time: 30 mins Ready Time: 50 mins

  • preheat oven to 350 degrees f (175 degrees c). grease and flour 2 - 8 inch round pans. sift together the flour, baking powder and salt. set aside.
  • in a large bowl, cream together the butter and sugar until light and fluffy. beat in the egg yolks one at a time, then stir in the vanilla. beat in the flour mixture alternately with the milk, mixing just until incorporated. pour batter into prepared pans.
  • bake in the preheated oven for 25 to 30 minutes, or until tops spring back when lightly tapped. cool 15 minutes before turning out cooling racks.

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