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Sunday, January 10, 2016

Broiled Grapefruit Crisp

Ingredients

  • Servings: 2
  • 1 large grapefruit, cut in half
  • 1/4 cup old-fashioned oats
  • 1 tablespoon brown sugar
  • 1/4 teaspoon ground cinnamon
  • dash of salt
  • 2 teaspoons butter

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  • remove all visible seeds from the grapefruit and loosen sections from membrane with a sharp knife. place grapefruit halves cut side up in a baking dish.
  • stir the oats, brown sugar, cinnamon, and salt together in a small bowl; add the butter and mash with a fork to incorporate oat mixture into the butter. spread about half of the butter mixture over the top of each grapefruit half.
  • cook under the broiler until the topping is golden brown, about 10 minutes.

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