Seven Layer Dip Ii

Ingredients

• Servings: 8
• 2 avocados - peeled, pitted and diced
• 1 1/2 tablespoons fresh lime juice
• 1/4 cup chopped fresh cilantro
• 1/4 cup salsa
• garlic salt to taste
• ground black pepper to taste
• 1 (8 ounce) container sour cream
• 1 (1 ounce) package taco seasoning mix
• 4 roma (plum) tomatoes, diced
• 1 bunch green onions, finely chopped
• 1 (16 ounce) can refried beans
• 2 cups shredded mexican-style cheese blend
• 1 (2.25 ounce) can black olives - drained and finely chopped

Recipe

Preparation Time: 20 mins Ready Time: 20 mins


• in a medium bowl, mash the avocados. mix in lime juice, cilantro, salsa, garlic salt and pepper.
• in a small bowl, blend the sour cream and taco seasoning.
• in a 9x13 inch dish or on a large serving platter, spread the refried beans. top with sour cream mixture. spread on guacamole. top with tomatoes, green onions, mexican-style cheese blend and black olives.