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Tuesday, December 22, 2015

Seared Ahi Tuna Steaks

Ingredients

  • Servings: 2
  • 2 (5 ounce) ahi tuna steaks
  • 1 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper
  • 1/2 tablespoon butter
  • 2 tablespoons olive oil
  • 1 teaspoon whole peppercorns

Recipe

    Preparation Time: 5 mins Cook Time: 12 mins Ready Time: 17 mins

  • season the tuna steaks with salt and cayenne pepper.
  • melt the butter with the olive oil in a skillet over medium-high heat. cook the peppercorns in the mixture until they soften and pop, about 5 minutes. gently place the seasoned tuna in the skillet and cook to desired doneness, 1 1/2 minutes per side for rare.

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