classic waffles

Ingredients

• Servings: 10
• 2 cups all-purpose flour
• 1 teaspoon salt
• 4 teaspoons baking powder
• 2 tablespoons white sugar
• 2 eggs
• 1 1/2 cups warm milk
• 1/3 cup butter, melted
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• in a large bowl, mix together flour, salt, baking powder and sugar; set aside. preheat waffle iron to desired temperature.
• in a separate bowl, beat the eggs. stir in the milk, butter and vanilla. pour the milk mixture into the flour mixture; beat until blended.
• ladle the batter into a preheated waffle iron. cook the waffles until golden and crisp. serve immediately.