Italian Cabbage Salad
Ingredients
- Servings: 4
- dressing:
- 7 tablespoons canola oil
- 2 tablespoons tarragon vinegar
- 2 tablespoons lemon juice
- 1 teaspoon white sugar
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- salad:
- 1/2 head green cabbage, thinly sliced
- 1/2 red onion, thinly sliced
Recipe
Preparation Time: 15 mins
Ready Time: 1 hr 15 mins
- whisk oil, vinegar, lemon juice, sugar, salt, and pepper together until emulsified.
- toss cabbage and red onion together in a salad bowl. drizzle dressing over the salad; toss to coat.
- refrigerate salad 1 hour before serving.
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