Sweet Potato Chips

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3 sweet potatoes
• canola oil, - 2 inches deep
• salt, to taste
• chili powder, to taste

Recipe

• 1 cut sweet potatoes with mandolin or similar slicer (thin, about the width of a nickel).
• 2 fry in a pan with canola oil, about 2 inches deep at 350 degrees, for 7 to 8 minutes, turning frequently.
• 3 fry in batches (try not to crowd pan).
• 4 air dry in a strainer or other type of basket for several minutes.
• 5 sprinkle with salt and chile powder to taste.