Lafayette Coney Island Hot Dog Chili Sauce

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 20
• 3 tablespoons canola oil
• 1 lb lean ground beef
• 14 ounces chicken stock
• 4 tablespoons flour
• 1 tablespoon chili powder
• 1 tablespoon paprika
• 1 teaspoon cumin
• 1 teaspoon turmeric
• 3 chicken bouillon cubes
• 6 ounces v8 vegetable juice

Recipe

• 1 heat oil. add ground. cook until no longer pink. use potato masher to break it up into fine pieces.
• 2 put all other ingredients into bowl to mix or use a blender for a few seconds.
• 3 add ingredients to meat. heat until bubbling and thickened.
• 4 mash the ingredients to incorporate into a light puree.
• 5 serve with inside and out grilled or toasted bun, boiled and grilled natural casing hotdog and chopped raw onion and yellow mustard.