Ingredients
- 4 cups sugar
- 3 cups flour
- 1 cup hersheys cocoa powder
- 1 1/2 teaspoons salt
- 1 1/2 cups canola oil or 1 1/2 cups vegetable oil
- 3 teaspoons vanilla
- 8 eggs
- 1 cup nuts (optional)
Recipe
- 1 mix all ingredients together (mixture will be thick) and then spread in a jelly roll pan that has been greased and floured.
- 2 bake at 350 for 25-35 minutes, or until brownies are done.
- 3 frost with favorite frosting.
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