Potato Pancakes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 15
• 5 lbs russet potatoes, peeled
• 1 medium onion
• 3 eggs
• 2 1/2 cups pancake mix
• 1 tablespoon garlic, minced
• 2 teaspoons salt
• 1 teaspoon pepper
• canola oil

Recipe

• 1 using a food processor, grate potatoes and onion. do not drain water.
• 2 in a bowl, beat eggs.
• 3 stir in potato and onion.
• 4 add pancake mix, minced garlic, salt and pepper.
• 5 stir until well blended.
• 6 heat 1 tablespoon oil in large frying pan.
• 7 spoon 3 tablespoon sized portions of potato mixture into hot frying pan.
• 8 fry 3 to 4 minutes on each side.