Hidden Valley Spinach Treats

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 2 (10 ounce) packages frozen chopped spinach
• 8 ounces cream cheese (softened)
• 4 eggs (slightly beaten)
• 8 ounces sour cream
• 1 (1 ounce) package hidden valley ranch dressing mix
• 2 tablespoons canola oil
• 1/2 cup grated parmesan cheese
• 1/4 cup flour
• 2 tablespoons chopped onions

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease 9 x 12-inch pan.
• 3 cook spinach as directed on package.
• 4 drain well.
• 5 stir in eggs and cream cheese until mixed well.
• 6 add sour cream.
• 7 continue to mix after each ingredient is added.
• 8 pour into pan.
• 9 bake uncovered 30 minutes or until golden brown.
• 10 cool slightly before cutting into squares.