Good-for-you Cornbread

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 cup cornmeal
• 1 cup flour
• 1/4 cup sugar
• 1 teaspoon baking powder
• 1 cup 1% fat buttermilk
• 1 egg
• 1 (1/4 cup) container margarine
• 1 teaspoon canola oil (to grease pan or use pan spray)

Recipe

• 1 preheat oven to 350°f.
• 2 mix together cornmeal, flour, sugar,and baking powder;in another bowl, combine buttermilk and egg, beat lightly.
• 3 slowly add buttermilk and egg mixture to dry ingredients; add margarine, and mix by hand or mixer for 1 minute.
• 4 pour mixture into an 8x8-inch greased baking dish, bake for 20 to 25 minutes, cool, cut into 10 squares.