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Friday, August 5, 2016

Easy Biscuits

Ingredients

  • Servings: 1
  • 2 1/4 cups self-rising flour
  • 3/4 cup shortening
  • 1 cup milk

Recipe

    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins

  • combine and mix ingredients together. pour out on floured waxed paper. pat the dough out with your hands until dough is not sticky (add a little flour if necessary). fold double. cut biscuits with a biscuit cutter.
  • bake on a cookie sheet at 425 degrees f (220 degrees c) for 20-25 minutes.

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