California Chicken

Ingredients

• Servings: 4
• 4 skinless, boneless chicken breasts
• 1 teaspoon olive oil
• 1/2 teaspoon onion powder
• 1 pinch salt
• 1 pinch ground black pepper
• 2 avocados - peeled, pitted and sliced
• 2 ripe tomatoes, sliced
• 1 (8 ounce) package monterey jack cheese, cut into 10 slices

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• warm oil in skillet and add chicken and onion. cook 15 minutes or until chicken is browned and just about done. add salt and pepper to taste.
• place chicken on cookie sheet and top each breast with 1 to 2 slices of tomato and 2 to 3 slices of cheese. place in oven for 10 to 15 minutes, until cheese melts. remove from oven, add 2 to 3 slices of avocado on top of each breast, and serve immediately.