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Thursday, June 11, 2015

Sweet & Spicy Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 2 tablespoons dark brown sugar
  • 1/4 cup honey
  • 2 tablespoons balsamic vinegar
  • 6 tablespoons lemon juice
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 -2 teaspoon mild to medium red chili powder
  • 1 teaspoon dry basil leaves
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dry oregano leaves
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne
  • 1/4 teaspoon ginger
  • 1/4 teaspoon curry
  • 2 teaspoons prepared mustard
  • 3 teaspoons worcestershire sauce
  • 1 tablespoon tomato paste
  • 1 (4 ounce) can diced green chilies (i use hatch but any kind will do)
  • 1/4 cup canola oil
  • 1/2 teaspoon liquid smoke flavoring
  • 6 ounces canned pineapple juice

Recipe

  • 1 whisk all ingredients together as you are adding them, add oil slowly while you are whisking until combined. make a day ahead or at least a couple hours.

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