Ingredients
- 1 egg
- 2 tablespoons fresh lime juice
- 1/2 teaspoon salt (to taste)
- 1/2 teaspoon granulated garlic (to taste)
- 1 cup canola oil
Recipe
- 1 place the egg, lime juice, salt and garlic into the bowl of a food processor. pulse to mix.
- 2 with machine running, slowly pour in oil in a thin, steady stream.
- 3 if this mayonnaise is too thick, you can thin it out with a little more lime juice.
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