French Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 can store brand tomato soup (campbells will not work)
• 1/2 cup vinegar
• 1/2 cup sugar
• 1/2 cup salad oil (canola)
• 1 clove garlic, minced or 2 tablespoons minced onions (i whizz mine in the minichopper)

Recipe

• 1 mix everything together in the blender and let it rip.
• 2 refrigerate for up to 1 week.