Wild Berry Muffins

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 cup milk
• 2 eggs
• 1/4 cup canola oil
• 1/2 cup oat bran
• 1 1/4 cups berries
• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon ginger
• 1 cup granulated sugar

Recipe

• 1 preheat oven to 375 degrees fahrenheit
• 2 grease a 12 cup muffin pan and set aside
• 3 in a large bowl combine milk, eggs and canola oil. stir with a wire whisk and add berries with oat bran and blend together well.
• 4 mix flour, sugar, baking powder, baking soda, salt and spices together then add to wet ingredients and whisk together just until flour is incorporated into the batter.
• 5 pour batter into greased muffin cups filling 2/3 full and bake in oven for 20 minutes or until lightly browned on top.