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Sunday, April 5, 2015

Zucchini Pancakes

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

  • 2 eggs
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1 tablespoon flax seed meal (golden)
  • 1 cup zucchini (grated)
  • 1/4 cup parmesan cheese
  • 1 tablespoon red onion (minced)
  • 2 tablespoons canola oil

Recipe

  • 1 whisk together eggs, baking powder, pepper, and garlic powder.
  • 2 add flax meal, zucchini, parmesan cheese, and onion, mixing well.
  • 3 warm a small amount of oil in a nonstick pan over medium heat.
  • 4 spoon small mounds of the mixture in the oil, flattening slightly.
  • 5 cook about 2 minutes per side, until golden brown.

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