Wholemeal Bread With Oatmeal

Total Time: 5 hrs 10 mins Preparation Time: 10 mins Cook Time: 5 hrs

Ingredients

• Servings: 6
• 3 teaspoons active dry yeast
• 225 g flour
• 225 g whole wheat flour
• 80 g rolled oats
• 2 tablespoons whole linseeds
• 2 tablespoons sunflower seeds
• 2 tablespoons brown sugar
• 2 tablespoons canola oil
• 1 teaspoon salt
• 1 pinch dried sweet basil leaves
• 370 ml water

Recipe

• 1 place all into breadmaker in order listed (or whatever order your breadmaker recommends).
• 2 use multigrain cycle.