Steve's Garlic And Lime Sauce

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1/4 cup canola oil
• 2 tablespoons garlic, minced
• 2 limes, juice and zest of
• salt, to taste (kosher or sea)
• pepper, to taste (freshly ground)

Recipe

• 1 heat the oil in a small saucepan until very hot.
• 2 add the garlic and cook, swirling the pan, until just golden.
• 3 remove from heat and whisk in the lime zest and juice.
• 4 season with salt and pepper.
• 5 drizzle over cooked fish.