Steve Petusevsky's Ginger Soy Drizzle

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 tablespoon dijon mustard
• 2 tablespoons grated gingerroot
• 2 minced garlic cloves
• 2 tablespoons canola oil
• 2 tablespoons sesame oil
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1/2 a lemon, juice of
• 1 tablespoon honey
• 1/4 cup ginger ale or 1/4 cup water

Recipe

• 1 combine all ingredients in a blender and puree until smooth. can be used as a marinade or basting sauce for any vegetable or grilled tofu or as a dressing for salad or as a dip.