Sensational And Simple Potato Fritters (pakoras) #sp5

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 20 ounces simply potatoes southwest style hash browns
• 1 cup chickpea flour (besan)
• 3/4 cup water
• 1 1/2 cups peanut oil or 1 1/2 cups canola oil
• 1 (8 ounce) jar sweet and sour sauce

Recipe

• 1 whisk water and chickpea flour together until all lumps are out.
• 2 add the simply potatoes southwest style hashbrowns to the mixture coating all the potatoes completely.
• 3 heat oil on a medium heat.
• 4 use your dinnerware tablespoon to spoon mixture in hot oil.
• 5 cook until browned.
• 6 serve with sweet and sour sauce for dipping and watch everyone's face light up when they taste these!