Really Moist Bundt Cake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 yellow cake mix
• 1 instant lemon pudding mix
• 1/2 cup milk
• 1/2 cup melted butter
• 1/2 cup canola oil
• 3/4 cup sour cream
• 4 eggs
• 1 cup blueberries

Recipe

• 1 mix all ingredients together except the blueberries.pour half the batter into a greased bundt pan.sprinkle half the blueberries over the batter and swirl in with a fork. add remaining batter over top and once again sprinkjle remaining blueberries and twirl in with a fork.oven should be at 375 degrees.let bake for one hour or until knife inserted comes out clean.