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Friday, April 3, 2015

Pirate Marinade

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 1/4 cup canola oil
  • 1 medium chopped onion
  • 2 tablespoons chopped garlic
  • 1/2 cup reduced sodium soy sauce
  • 1/4 cup red wine vinegar
  • 1/2 teaspoon freshly grated orange zest
  • 1/4 cup orange juice
  • 3 tablespoons packed brown sugar
  • 2 teaspoons ground allspice
  • 3/4 teaspoon fresh ground pepper
  • 1/3 teaspoon dried thyme
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground cinnamon
  • 5 dashes hot sauce

Recipe

  • 1 heat canola oil in a large saucepan over medium-high heat, add onions and garlic and cook until translucent, about 2 minutes.
  • 2 transfer to a medium bowl, and stir in remaining ingredients. let cool to room temperature
  • 3 pour cooled marinade into shallow dish for marinating 1-2 pound of meat or tofu.

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