Choose Your Own Flavor Herb Vinaigrette

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 2 cups canola oil or 2 cups corn oil
• 2/3 cup olive oil
• 1 cup wine vinegar
• 1 tablespoon dijon mustard (optional)
• salt and pepper, to taste
• 1 garlic clove, peeled
• 1 teaspoon dried herbs (such as oregano, basil, thyme or a blend) or 1 teaspoon prepared pesto sauce or 1 tablespoon chopped capers (or black olives) or 1/4 cup chopped fresh herb (such as basil, dill, parsley or a blend)

Recipe

• 1 in a quart jar, combine the oils, vinegar and mustard.
• 2 season with salt and pepper to taste, and add the garlic clove.
• 3 cover and refrigerate.
• 4 before using, shake well and pour about a cup of dressing into a smaller jar.
• 5 add the mix-ins of your choice, cover and shake. makes 4 cups.