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Thursday, March 26, 2015
Whole Wheat Flour Tart Crust
Total Time:
10 mins
Preparation Time:
10 mins
Ingredients
1 1/2 cups whole wheat flour
1/4 cup oil (for example corn or canola)
1/2 teaspoon salt
1/3 cup cold water
Recipe
1 combine all ingredients and work with food processor until smooth.
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