Patata Wa Lahmi (potatos And With Beef)

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 5
• 1/2 lb ground beef
• 3 potatoes, diced
• salt and pepper
• 1 pinch cinnamon
• 1 large onion, diced
• 4 tablespoons oil
• 3 cups canola oil (for frying)

Recipe

• 1 in a pot add canola oil on high heat fry the potato's cubes like you would french fries until golden.
• 2 set aside to drain any extra oil.
• 3 in a skillet on med-low heat saute diced onions until they are tender not golden.
• 4 in a bowl combine meat,salt,black pepper,cinnamon.
• 5 add beef on top of onions and cook meat until brown but still leaving some moisture.
• 6 before the moisture evaporates (just before beef browns add the fried potato's at the last moments using a spatula to toss make sure not to crush the potato's combine the meat,potato,onions on low heat
• 7 place on serving plate serve with hummus or tabouli with pita bread.