Kona Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 3 unpeeled asian pears, cored and thinly sliced
- 9 cups spring greens (1 pound bag) or 9 cups gourmet mixed salad greens (1 pound bag)
- 1 cup crumbled blue cheese
- 1/4 cup thinly sliced red onion
- 3/4 cup smoked almonds, chopped in large pieces
- 6 tablespoons fresh squeezed orange juice
- 2 tablespoons rice vinegar
- 1 teaspoon granulated sugar
- 1/2 cup canola oil or 1/2 cup mild-flavored vegetable oil
- 1/4 teaspoon coarse salt
- 1/8 teaspoon fresh ground black pepper
Recipe
- 1 in a large bowl, gently toss pears, salad mix, blue cheese, onion, and almonds. in a separate bowl, mix orange juice, rice vinegar and sugar. whisk in canola oil, salt and pepper. pour over salad and gently toss; serve immediately.
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